There is no muffin with baking powder. I used the method similar to sponge cake. Match with the inner filling and the outer layer. This is the collision of multiple tastes. Try it quickly.
Round wheel puff. It's interesting to hear the name. Big puffs are like doughnuts. They taste crispy and have delicious butter. Make a funny and delicious puff.
The nutritional value of scallops is very high. The protein content of scallops is three times that of chicken and beef. The mineral content is far above the shark's fin and bird's nest. This dish combines the freshness of scallops with the swee... ...
Girdle fire is a common staple food in our old Beijing. When making it, we use pasta to fill it. Fold it on both sides. Do not seal it on the other two sides. Fold it up. Fry it in oil in a pan until it is golden on both sides. Eat it while it i... ...
Pearl ball is a special dish in Hubei Province. It can remove the putty and make the meat ball hot and sweet. Today, we invited the chef to make a delicious pearl ball.
Many people don't eat durian at first. For example, I fell in love with the taste after being forced to try. On Sunday afternoon, I made four Mini durian pizzas with Yangchen's 3.6-inch heart-shaped pie plate. After the combination of durian, co... ...
For office workers, the traditional cold skin needs to be washed. There is not so much time to toss. It's convenient and quick to share this free cold skin for everyone. And the taste is very good. Everyone here is asking me what kind of flour a... ...
My son was thin when he was young. He didn't like meat at all. In the Spring Festival of one year, my mother stewed the braised pork at my parents' reunion. My mother happily told us that the little guy had killed three pieces of braised pork at... ...
A chocolate cake. It comes from my son's real love for chocolate. So I have this kind of cupcake. It's easy to do, but it's very beautiful.
This recipe can be used to make toast, cheeseburger, hand torn bread, soft Europe, not baked for too long or too hot. Otherwise, too much water will not be so soft. I use Russian high gluten powder. It's easy to make film without bread flour. Bu... ...
The first production process. I have made Qifeng cake n times before I wrote it. I have tried and summarized it again and again. Now I share some small details with you. The cake is very fragile. The success of cake making depends on the details... ...